Cashews

Are Rich in Heart

We supply high-quality cashews year-round globally sourced from our growers to ensure uninterrupted delivery to our customers.

Our global network source for quality cashew nuts from growers, processors, and suppliers in major producing countries. Our integrated processing operations in Africa produce consistently high-quality cashew nuts, benefitting farmers and our customers alike. As a result, we’re the preferred supplier for food manufacturers and retailers worldwide.

Global cashew nuts.

Nigeria

Ghana

Nigeria

Nigeria is one of the major producers of cashew nuts in the world. Cashew nut production is a significant agricultural activity in the country, providing employment opportunities and contributing to the nation’s economy.

Ghana

Ghana is one of the prominent cashew nut-producing countries in Africa. Cashew nut production in Ghana has been increasing over the years, and the country is known for producing high-quality cashew nuts that are sought after in both domestic and international markets.

Culinary Applications

Cashew nuts are cherished for their versatility in the culinary world. Whether eaten raw as a nutritious snack or roasted and spiced for a flavorful treat, they have found their way into a myriad of cuisines. In Indian cuisine, cashews are used to add creaminess to curries and gravies. In vegan cooking, they are a popular base for creamy sauces and dairy-free cheese alternatives. In confectionery, they grace a variety of desserts and chocolates, tantalizing taste buds with their delectable taste and buttery texture.

Cashew nuts are a true gift from nature, delighting our taste buds with their rich flavor and offering a host of health benefits. Whether enjoyed on their own, sprinkled over salads, or used as a foundation for delightful recipes, cashew nuts are a versatile and nutritious addition to any culinary repertoire. So, the next time you savor these creamy delights, relish not only their delectable taste but also the wholesome goodness they bring to your well-being.

Grapes

Grapes are a delicious fruit that come in many different varieties. Whether you enjoy the sweetness of red grapes or the tanginess of green grapes, there’s a grape out there for everyone.

Almonds

Almonds are incredibly versatile and can be enjoyed in a variety of ways. Some people like to simply eat them as is, while others enjoy them roasted or flavored.

Bambara Seeds

Bambara seeds are a highly nutritious legume that is grown predominantly in sub-Saharan Africa. These seeds are an excellent source of plant-based protein, fiber, and numerous vitamins and minerals, such as iron, phosphorus, and potassium.

Processed Cashew Nuts

They are known for their unique kidney shape and distinct creamy flavor. In addition to their delicious taste, cashews are also packed with nutrients such as healthy fats, protein, and minerals like magnesium and copper.

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